I love to spread sauces on my food. The following recipe is easy to make and it has a great kick to it. This is the edited version. The original one can be found HERE.
1 Tbsp minced yellow onion (or red)
3 tablespoons mayonnaise (Regular or Fat Free)
1 tablespoon spicy brown mustard
1/4 teaspoon dried thyme
Pinch of brown sugar (literally a pinch; omit if you are using Vidalia onions)
Combine all the ingredients in a bowl. Let sit for a few minutes so the flavors can blend together.
You can also try it with fish.
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